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Church's Chicken® Launches "Garlic Butter Everything" for Lent
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Church's Chicken® Launches "Garlic Butter Everything" for Lent
From its market-leading Bourbon Black Pepper Smokehouse Chicken to its Honey-Butter Biscuit Tenders, Church's Chicken® has established itself as the go-to quick service restaurant destination for signature tastes. Now, the brand is taking it up a notch with the launch of its latest garlic butter flavor takeover. Starting on February 20th just in time for the Lenten season, Church's restaurants across the country won't simply be adding delicious butterfly shrimp and crispy fish to the menu for a limited time… they'll also be offering savory, classic garlic butter… on everything.
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